Some foods and beverages are strictly southern. Grits, red velvet cake and sweetened iced tea are gaining prevalence in mainstream cuisine, but livermush? Cheerwine? Pimiento cheese? I’m willing to bet those delights aren’t on the average foodie’s radar. In fact, the last of those treats wasn’t even on my radar when I lived in North Carolina. I would see [...]
Archive of posts tagged Cheese
Afterschool Snack
As a kid, my tastes were pretty simple. One of my all-time favorite afterschool snacks was American cheese on saltines with a glass of milk. Today, my palate has expanded, but the basic concept has not. Dairy + carbs = awesome. And now that I’m of legal drinking age, dairy + carbs + wine = [...]
