Cook’s Illustrated has become my favorite source for innovative, no-fail, delicious recipes. I subscribe to their web site, which allows me access to virtually every recipe they’ve ever published. It’s a bit pricey, but worth it for the searchable recipe database and unlimited access to recent issues of the magazine. (Many of the online articles [...]
Archive of posts tagged Cookies
Salty & Sweet
Posted by Beth on 4 March 2010, 11:03 am
Filed under Baking.
Tagged Cook's Illustrated, Cookies
10 Comments
Ah, Chew!
Posted by Beth on 3 February 2010, 11:10 am
Yesterday, I sat innocently on my couch, sipping coffee and reading blogs. It was your basic Tuesday morning until I read this post from Joy the Baker, who featured a rundown of her all time favorite cookie recipes. I was particularly intrigued by her preferred recipe for chocolate chip cookies. Bread flour? In a cookie? [...]
Plumbprints
Posted by Beth on 9 October 2009, 2:07 pm
A recent trip to one of my favorite specialty food shops yielded a tasty new find: Mariposa plum jam from a local company called, quite simply, welovejam. I adore fresh plums, and thought this flavor would be spectacular if incorporated into a cookie – particularly, a jam thumbprint cookie. After perusing several recipes, I realized [...]
Filed under Baking.
Tagged Cookies, Martha Stewart
9 Comments
