You’re probably thinking, I don’t even know what split pea spread is – why would I want to make it myself? Well, there’s a story behind today’s recipe. Last weekend I dined at a fabulous restaurant called Firefly. Instead of serving their pre-dinner bread with butter or olive oil, Firefly paired it with a delicious [...]
Archive of posts tagged Indian
Take In
I’m not a big fan of New Year’s Eve. I’ll go out and party if an opportunity presents itself, but deep down, I hate crowds, I hate staying up late, and I hate being charged out the wazoo to enter a bar, restaurant, etc. that on any other day would let me in for free. [...]
