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Archive of posts tagged Za’atar

Still Obsessed

Yeah….still loving the za’atar. And the obsession may grow deeper, because Rhodeygirl graciously offered to send me some za’atar fresh from Jordan! I can’t wait to taste it – she says it will knock my socks off! Rhodeygirl happens to be the inspiration for this meal. After tweeting her my thanks for the za’atarspiration, she [...]

Discoveries

This week is marked by two important culinary discoveries. 1) A couple of weeks ago, Corey and I had dinner at Good Frikin Chicken. As the name implies, they serve some damn fine rotisserie chicken, but they’re also known for some delicious Middle Eastern/Mediterranean treats, including hummus, baba ghanoush, and warm pita bread covered in [...]